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 | Crispy Ginger Fried Beef |
 | Beef in Black Bean Sauce |
 | Beef in Oyster Sauce |
 | Peking Supreme Spareribs |
 | Five-spice Spareribs |
 | Honey & Garlic Spareribs |
 | Mu-Shu Pork |
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| Hot and spicy dishes, stir-fried and individually prepared with your choice of: |
 | Chicken |
 | Beef |
 | Pork |
 | Squid |
 | Spicy Shrimp in Tomato & Garlic Sauce |
 | Shrimp Szechuan Style |
 | Kung Pao Chicken |
 | Ma Po Tofu |
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- Minced Shrimp Balls, Ja-choy & Jelly Fish Combo Platter
- Seafood Supreme Soup
- Live Dungeness Crabs Sautéed with Ginger & Onions
- Mixed Seafood with Fresh Vegetables
- Cantonese Crispy Skin Chicken
- Sizzling Beef Filets in Hot Iron Plate
- Honey Garlic Spareribs & Five-Spice Sparerib Combination
- Sautéed Seasonal Vegetables with Black Mushrooms
- Steamed Fresh Salmon with Black Bean Sauce
- House Special Fried Rice
- Almond Flavoured Tofu
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